Chicken Pot Pie

Ok, so, I promissed you some of those recipes I spoke of that could save you money. Here is one:

Chicken Pot Pie

4 chicken breasts
1 can mixed vegetables
1 can cream of chicken soup
2 frozen pie crusts

Thaw the pie crusts. Cube chicken and cook in skillet. Combine chicken, veggies, and soup in pie crust. Use the second pie crust to cover the pie. Bake at 350 for 30 minutes.

This pie has about 4-6 servings (depending on how much you eat) and only costs about $9! I think that that is about as cheap as you can get for meals. And it's good eatin' too!

Cheers!